


Morcilla

cara cara oranges, marinated manzanilla olives, fermented and dried @coldcofarm habanada peppers, mint, lime
Pair with @cadelbaio riesling from our friends @allorawinegroup a single vineyard riesling aged for 12 months on its lees creating a dry, aromatic and mineral driven expression of this grape from the northern Italian region of Piedmont
#scallopcrudo #pghrestaurants #pghfood #winesofitaly #riesling


Pair with @mokoroatxakolina a light bright white wine from northern Spain with high acidity, salinity and vibrant citrus notes
#sunchokes #crab #pgheats #pghrestaurants #wintermenu #txakolí


carmelized onion glazed, jamón serrano braised lentils, marinated and smoked @coldcofarm radicchio, sour cherries, pistachios
Pair with @bodegatandem mácula, a blend of Cabernet Sauvignon and Merlot from this cool climate winery in northern Spain just south of San Sebastián. With delicate notes of spices: cloves, black pepper. Mineral, hints of mountain vegetation and scrubland, balsamic and dark chocolate.
#pittsburghrestaurants #pgheats #duckconfit #winesofspain


SCALLOP CRUDO-
cara cara oranges, marinated manzanilla olives, fermented and dried @coldcofarm habanada peppers, mint, lime
Pair with @cadelbaio riesling from our friends @allorawinegroup a single vineyard riesling aged for 12 months on its lees creating a dry, aromatic and mineral driven expression of this grape from the northern Italian region of Piedmont
#scallopcrudo #pghrestaurants #pghfood #winesofitaly #riesling
6 months ago

SUNCHOKE AND CRAB GRATIN- PA sunchoke confit @goat_rodeo_cheese cowboy coffee mornay, caramelized crab
Pair with @mokoroatxakolina a light bright white wine from northern Spain with high acidity, salinity and vibrant citrus notes
#sunchokes #crab #pgheats #pghrestaurants #wintermenu #txakolí
6 months ago

DUCK CONFIT-
carmelized onion glazed, jamón serrano braised lentils, marinated and smoked @coldcofarm radicchio, sour cherries, pistachios
Pair with @bodegatandem mácula, a blend of Cabernet Sauvignon and Merlot from this cool climate winery in northern Spain just south of San Sebastián. With delicate notes of spices: cloves, black pepper. Mineral, hints of mountain vegetation and scrubland, balsamic and dark chocolate.
#pittsburghrestaurants #pgheats #duckconfit #winesofspain
6 months ago






