Katie Winter Richardso...
Katie Winter Richardson
We thank Rachael for this amazing delicacy 💚🌱🫘🥗🥪
#vegan #plantbased #veganmealprep #plantbasedmeals #vegetarian
RECIPE
3 cans chickpeas
1 shallot, diced
1 clove garlic, minced
4 celery ribs, diced
1/3 loaded cup vegan mayo
2 Tbs red wine vinegar
1/4 tsp black pepper
1/4 tsp salt
1 tsp curry powder
1 Tbs fresh dill, finely chopped
1 Tbs fresh parsley, finely chopped
Juice of 1/2 lemon
Furikake, if desired
1. Drain and rinse three cans of chickpeas. In a large mixing bowl, add chickpeas and mash until most are smashed, leaving some chunks.
2. Add in all other ingredients and mix well. Serve with crackers or load onto a sandwich.
22#vegan #dairyfreee #veganvalentine #galentines #jellorecipes
Recipe:
1 0.7oz pack of plant-based jel/vegan jello
2/3 cup dairy-free whipped cream (or sub for diary-free whipped topping or coconut cream)
8 Strawberries
1/3 cup vegan chocolate chips
1 tsp coconut oil
Dairy-free whipped cream, to top
1. Slice 4 strawberries.
2. Dissolve vegan jello mix in 1/3 cup cold water, then stir in 1 1/3 cup of boiling water (or if using a different brand, adjust water per package instructions).
3. Pour out 1/4 cup jello mix into a separate container and mix with 2/3 cup whipped cream or whipped topping. Set aside.
4. Portion main jello mix into four glasses or bowls of choice. Add in one sliced strawberry per glass.
5. Gently layer cream mix onto jello and strawberry mix. If need be, add jello strawberry cups to the fridge and let sit 10-15 minutes to firm up before adding cream layer.
6. Once cream layer is added, refrigerate for one hour.
7. In a small bowl, add coconut oil and chocolate chips, microwave for 30 second intervals, stirring in-between until fully melted. Dip remaining 4 strawberries into chocolate and let cool on a parchment lined tray. Once jello cups are firm, garnish with whipped cream and chocolate covered strawberries.
22Excited to share some of the recipes to these goodies this week 💚
#vegan #plantbased #veganmealprep #plantbasedmeals #vegetarian
22Chickpea “tuna” salad - hold the tuna 🐟
We thank Rachael for this amazing delicacy 💚🌱🫘🥗🥪
#vegan #plantbased #veganmealprep #plantbasedmeals #vegetarian
RECIPE
3 cans chickpeas
1 shallot, diced
1 clove garlic, minced
4 celery ribs, diced
1/3 loaded cup vegan mayo
2 Tbs red wine vinegar
1/4 tsp black pepper
1/4 tsp salt
1 tsp curry powder
1 Tbs fresh dill, finely chopped
1 Tbs fresh parsley, finely chopped
Juice of 1/2 lemon
Furikake, if desired
1. Drain and rinse three cans of chickpeas. In a large mixing bowl, add chickpeas and mash until most are smashed, leaving some chunks.
2. Add in all other ingredients and mix well. Serve with crackers or load onto a sandwich.
7 months ago
For your inner jello-fruit-cup loving child 🍓🍫💕🌱
#vegan #dairyfreee #veganvalentine #galentines #jellorecipes
Recipe:
1 0.7oz pack of plant-based jel/vegan jello
2/3 cup dairy-free whipped cream (or sub for diary-free whipped topping or coconut cream)
8 Strawberries
1/3 cup vegan chocolate chips
1 tsp coconut oil
Dairy-free whipped cream, to top
1. Slice 4 strawberries.
2. Dissolve vegan jello mix in 1/3 cup cold water, then stir in 1 1/3 cup of boiling water (or if using a different brand, adjust water per package instructions).
3. Pour out 1/4 cup jello mix into a separate container and mix with 2/3 cup whipped cream or whipped topping. Set aside.
4. Portion main jello mix into four glasses or bowls of choice. Add in one sliced strawberry per glass.
5. Gently layer cream mix onto jello and strawberry mix. If need be, add jello strawberry cups to the fridge and let sit 10-15 minutes to firm up before adding cream layer.
6. Once cream layer is added, refrigerate for one hour.
7. In a small bowl, add coconut oil and chocolate chips, microwave for 30 second intervals, stirring in-between until fully melted. Dip remaining 4 strawberries into chocolate and let cool on a parchment lined tray. Once jello cups are firm, garnish with whipped cream and chocolate covered strawberries.
7 months ago
Another week, another vegan meal prep 🌱
Excited to share some of the recipes to these goodies this week 💚
#vegan #plantbased #veganmealprep #plantbasedmeals #vegetarian
7 months ago