Dee’s Kitchen | Devans...

Entering my 30s like a main character

2 years ago

When people think traveling solo is boring but you can't relate because you literally get to eat a whole pizza by yourself in bed

2 years ago

1 admit it, I've been a tomato hater
for too long (almost 18 years to be exact). But not only have I enjoyed these recipes, I actually find myself wanting to make these again and again!
1. Panzanella Salad - I make this for every party with an Italian menu, but only with a specific brand grape tomatoes
2. Brie, Pesto & Heirloom Tomato Toast - I've made variations of this and only trust heirloom tomatoes from the farmers market
3. Heirloom Tomato Salad - A more recent recipe that I instantly fell in love with
4. Tomato & Garlic Confit - I've made garlic confit multiple times before and the last time I decided to throw in some grape tomatoes. It turned out amazing and lasted a while too
5. Tomato Tonnato (from Lula Cafe cookbook) - made this for cookbook club last year and I am still not over it
Which tomato recipe should I try next?!

2 years ago